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DTSTART;TZID=Europe/Zagreb:20260624T200000
DTEND;TZID=Europe/Zagreb:20260624T233000
DTSTAMP:20260624T091751
CREATED:20260621T051104Z
LAST-MODIFIED:20260621T051104Z
UID:10009447-1782331200-1782343800@dubrovnik.today
SUMMARY:Four Hands Dinner@Heritage Hotel Lucia
DESCRIPTION:An evening where innovation meets tradition. \n\n\nOn 24 June 2026\, Restaurant Epilogo and Heritage Hotel Lucia present an exclusive Four Hands Dinner featuring Chef Aleksandar Kerekeš and guest Chef Masao Andres Matsunae G. of Ethica Ginza\, Tokyo.\n\n\nChef Kerekeš is known for his contemporary approach\, innovative techniques and ingredient-driven philosophy\, while Chef Matsunae brings the vibrant character of Nikkei cuisine — a unique fusion of Japanese precision and Peruvian heritage.\n\n\nTogether\, they will create a one-night-only tasting experience that celebrates creativity\, craftsmanship and the dialogue between cultures.\n\n\n 24 June 2026\n 20:00\n Heritage Hotel Lucia\, Dubrovnik\n\n\n175 € per person\n\n\nReservations:\n\n\n reservations@heritagehotellucia.com\n +385 20 613 011\n\n\nSeats are limited.\n\n\n#EpilogoDubrovnik #EthicaGinza #FourHandsDinner #NikkeiCuisine #Dubrovnik
URL:https://dubrovnik.today/event/four-hands-dinnerheritage-hotel-lucia/
LOCATION:Heritage Hotel Lucia\, Branitelja Dubrovnika 12\, Dubrovnik\, Dubrovačko-neretvanska\, 20000\, Croatia
CATEGORIES:Gastronomy
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ORGANIZER;CN="Heritage Hotel Lucia":MAILTO:info@heritagehotellucia.com
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DTSTART;TZID=Europe/Zagreb:20260624T203000
DTEND;TZID=Europe/Zagreb:20260624T233000
DTSTAMP:20260624T091751
CREATED:20260621T064952Z
LAST-MODIFIED:20260621T064952Z
UID:10009469-1782333000-1782343800@dubrovnik.today
SUMMARY:OKUSI I MIRISI ZAVIČAJA @ Blato
DESCRIPTION:NAJAVA MANIFESTACIJE – OKUSI I MIRISI ZAVIČAJA/Blato Wine & Dine\n Srijeda\, 24.06.2026.\n\n\nDrugo ovogodišnje ljetno izdanje tradicionalne eno-gastro manifestacije „Okusi i mirisi zavičaja – Blato Wine & Dine“ čeka nas ove srijede\, 24. lipnja u jedinstvenom ambijentu Gradskog parka u Blatu\n\n\nSvako novo izdanje ove prepoznatljive manifestacije donosi nam nove otočne i regionalne izlagače čiji proizvodi nose posebne oznake kvalitete\, uz neizostavna tradicionalna jela\, autohtone i moderne slastice\, slasticu sa zaštićenom oznakom zemljopisnog podrijetla Lumblija (ZOZP)\, korčulanski med\, maslinovo ulje\, džemove\, otočni gin\, proizvode s oznakom Hrvatski Otočni Proizvod\, vrhunska blatska vina\, mlade sireve\, riblje delicije\, torbe s motivima #blatskigovor\, te ostale unikatne proizvode koje prezentiraju naši izlagači u sklopu manifestacije “Okusi i mirisi zavičaja’’:\n\n\n OPG Protić Sanja\, Blato\, OPG Bosnić Blato;\nOPG Pecotić\, Smokvica (lumblija ZOZP\, tradicionalni proizvodi gastronomije otoka Korčule)\nŠkatula Lumbarda (slatki okusi otoka Korčule)\nBlue Fish\, Brna (riblje delicije)\nOPG Nadilo\, Žrnovo (otočni mladi sirevi\, maslinovo ulje)\nuljara ZLOKIĆ\, Vela Luka\nDainesi Studio\, Blato (ručno rađena keramika\, oznaka Autentični blatski suvenir)\nOPG Komparak Korčula (med\, gin „Trut“ i maslinovo ulja s otoka Korčule)\nTorbe s motivima #blatskigovor\nVinarija Bačić\, Blato; Winery Dine\, Blato; Vinarija Šarenko\, Korkyra Winery Blato;\nLiga protiv raka Korčula-Pelješac-Lastovo-Mljet – ogranak Blato & Narodna glazba Blato\, dok su u glazbenom dijelu večeri nastupa Emil Marinović\n\n\nU srijedu\, 24. lipnja naši dragi gosti i kulinarski domaćini na „kućici“ Narodna glazba Blato priprema tradicionalno jelo “mlado s bižom”.\n\n\nDobro nam došli! \n\n\nOrganizatori: Blatski fižuli ustanova u kulturi & Turistička zajednica Općine Blato Visit Blato Korčula\n\n\n***\n\n\n Delicious food\, top-quality wines\, authentic souvenirs\, traditional delicacies and a lovely music atmosphere awaits you this Wednesday/June 24/ on the another edition of splendid event\n“Okusi i mirisi zavičaja – Blato Wine & Dine “\, set in the unique surroundings of the Park in Blato.\n\n\n Each new edition of this distinctive event brings together new island and regional exhibitors whose products carry recognized quality labels\, together with traditional dishes\, both authentic and modern delicacies — including the protected local cake Lumblija (bearing the protected Geographical Indication Label at the EU level)\, Korčula Island Olive Oil\, island honey\, dry gin island variety\, certified Croatian Island Products\, premium wines\, handcrafted and traditional goods\, olive oils from Korčula Island\, delicious island cheese varieties\, amazing seafood canapes\, and many other unique products brought by our featured exhibitors as part of the “Blato Wine& Dine” programme\, while the musical part of the evening featured a live performance.\n\n\nOn Wednesday\, June 24\, our dear guests and culinary hosts were the members of the Blato Brass Band\, prepares a traditional dish — lamb stew with peas\n\n\n#okusimirisizavicaja #blato #visitblato #korculaisland #wineanddine #blatskoljeto #blato #ljeto
URL:https://dubrovnik.today/event/okusi-i-mirisi-zavicaja-blato/
LOCATION:Blato\, Korčula\, Blato\, Dubrovačko-neretvanska\, 20271\, Croatia
CATEGORIES:Gastronomy
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