- This event has passed.
Zero Waste – Održiva kuhinja s chefom Antom Dropuljićem
16.10.2025. @ 16:00 - 18:00
Zero Waste – Održiva kuhinja s chefom Antom DropuljićemU sklopu nadolazećeg Good Food Festivala Dubrovnik ne propustite posebno predavanje posvećeno održivosti u gastronomiji.
16. listopada
16 – 18 sati
Studentski domChef Ante Dropuljić provest će sudionike kroz principe zero waste kuhinje, pokazujući kako kreativnost i osviještenost mogu od ostataka stvoriti ukusna jela, a istovremeno smanjiti bacanje hrane.
——-
Zero Waste – Sustainable Kitchen with Chef Ante DropuljićAs part of the upcoming Good Food Festival Dubrovnik, don’t miss a special workshop dedicated to the idea of sustainability in gastronomy.
October 16 4 – 6 pm Student DormitoryChef Ante Dropuljić will guide participants through the principles of a zero waste kitchen, showing how creativity and awareness can turn leftovers into delicious dishes while reducing food waste.
Related Events
